If you are a new Vegan or are looking for vegan recipes that gather quickly and are delicious too, look no further! This collection of Easy Vegan Recipes is made from fresh ingredients and whole foods, and yet is so devouring!
Make your journey to becoming vegan super simple with these vegan recipes that are high in fiber and use easily available ingredients!
Adopting a vegan diet encourages individuals to explore a wide range of plant-based ingredients and recipes. It can open up a whole new world of culinary possibilities with enough room for creativity and experimenting with ingredients to make delicious meals that are both nutritious and taste very much like the non-vegan equivalents!
With my collection of these mouth-watering vegan recipes for busy you, one can create recipes that gather in no time or a part of recipe can be made ahead of time. Whether it's a main course, tea time snack or breakfast, these low calorie vegan recipes come in handy for both Indian and world cuisines.
You may also like the other collections of Healthy Recipes from my blog: Air Fryer Vegan Recipes, Breakfast Ideas- Veg, Beet Recipes, Veg Soups Without Cream, Easy Vegetarian Indian Dinner Recipes, and Paneer Recipes.
Jump to:
- Why Would You Love These Vegan Recipes?
- What is a Vegan Diet?
- Amazing Collection Of 22+ Vegan Recipes
- 1. Creamy Vegan Spaghetti Spinach Pasta
- 2. Dry Mushroom Masala
- 3. Roast Pumpkin Spinach Salad
- 4. Pan Fried Sweet Potato
- 5. Sour Apple Smoothie
- 6. Pumpkin Patty Burger
- 7. Vegan Arrabiata Pasta
- 8. Green Beans And Potatoes
- 9. Kala Chana Salad
- 10. Easy Banana Ice Cream
- 11. Diet Tomato Soup Without Oil
- 12. Hummus in 4 Flavors
- 13. Onion Fritters Recipe
- 14. Apple Cucumber Mint Salad
- 15. Mushroom Matar Recipe
- 16. Amla Achar Recipe
- 17. Raw Mango Chutney/ Dip
- 18. Creamy Cashew Vegan Pasta (No-Cheese Pasta)
- 19. Pumpkin Aloo Cutlets
- 20. Aloo Methi Subji
- 21. Tulsi Kadha
- 22. Dhaniya Chutney | Green Cilantro Dip
- 23. Cilantro Lime Brown Rice
- FAQs on Vegan Food
Why Would You Love These Vegan Recipes?
- Recipes can be easily made with pantry staples.
- Most of these recipes are gluten free or can be easily made into.
- Tried and Tested Recipes.
- Kids Friendly.
- Scalable Recipes.
- Includes recipes from Indian and World Cuisines.
- A collection that can be served as a brunch, breakfast or dinner meal and Won't hurt the budget too.
- Variations and Substitutes suggested to cover a broader spectrum of users.
- Recipes under 300 kcal.
- The Best Collection of Vegan Recipes Ever!
What is a Vegan Diet?
A vegan diet is a type of vegetarian diet that excludes all animal-derived products, including meat, poultry, fish, dairy, eggs, honey, and other animal-based ingredients. It is a plant-based diet that focuses on consuming foods that come from the plant kingdom.
In a vegan diet, individuals primarily consume fruits, vegetables, legumes (such as beans, lentils, and chickpeas), whole grains, nuts, and seeds. These food groups provide a wide range of essential nutrients, including carbohydrates, proteins, healthy fats, fiber, vitamins, and minerals.
I have been vegetarian (egg free food as well) for more than 2 decades now. I have created this simple collection by either skipping the dairy based products or swapping them with easy subs.
Amazing Collection Of 22+ Vegan Recipes
1. Creamy Vegan Spaghetti Spinach Pasta
Total Calories per serving: 201 kcal
Total Time: 25 min
2. Dry Mushroom Masala
Total Calories per serving: 112 kcal
Total Time: 15 min
3. Roast Pumpkin Spinach Salad
Total Calories per serving: 119 kcal
Total Time: 35 min
4. Pan Fried Sweet Potato
Total Calories per serving: 182 kcal
Total Time: 20 min
5. Sour Apple Smoothie
Total Calories per serving: 119 kcal
Total Time: 10 min
6. Pumpkin Patty Burger
Total Calories per serving for Pumpkin Patty: 190 kcal
Total Time: 40 min
7. Vegan Arrabiata Pasta
Total Calories per serving: 158 kcal
Total Time: 10 min
8. Green Beans And Potatoes
Total Calories per serving: 160 kcal
Total Time: 15 min
9. Kala Chana Salad
Total Calories per serving: 150 kcal
Total Time: 25 min (when made from scratch, else 5 min)
10. Easy Banana Ice Cream
Total Calories per serving: 128 kcal
Total Time: 6 hrs including freezing time
11. Diet Tomato Soup Without Oil
Total Calories per serving: 42 kcal
Total Time: 20 min
12. Hummus in 4 Flavors
Total Calories per serving: 68 kcal
Total Time: 10 min with pre-boiled Chickpeas
13. Onion Fritters Recipe
Total Calories per serving: 186 kcal
Total Time: 20 min
14. Apple Cucumber Mint Salad
Total Calories per serving: 100 kcal
Total Time: 10 min
15. Mushroom Matar Recipe
Total Calories per serving: 112 kcal
Total Time: 15 min (only cooking time, excluding sun exposure time)
16. Amla Achar Recipe
Total Calories per serving: 29 kcal
Total Time: 10 min
17. Raw Mango Chutney/ Dip
Total Calories per serving: 35 kcal for 1 tbsp
Total Time: 15 min
18. Creamy Cashew Vegan Pasta (No-Cheese Pasta)
Total Calories per serving: 206 kcal
Total Time: 30 min
19. Pumpkin Aloo Cutlets
Total Calories per serving: 153 kcal
Total Time: 30 min
20. Aloo Methi Subji
Total Calories per serving: 127 kcal
Total Time: 40 min inclusive of leaves sorting time
21. Tulsi Kadha
Total Calories per serving: 45 kcal
Total Time: 10 min
22. Dhaniya Chutney | Green Cilantro Dip
Total Calories per serving: 125 kcal for one bowl of dip
Total Time: 10 min with already sorted cilantro/ dhaniya leaves.
23. Cilantro Lime Brown Rice
Total Calories per serving: 309 per serving.
Total Time: 40 min include soaking time of the brown rice.
Disclaimer: The healthy recipes are based solely on personal experience and are not created or endorsed by a nutritionist or dietician. I am not a qualified nutritionist or dietician. It is crucial to seek professional advice before making any substantial dietary changes or if you have specific dietary concerns.
Note: Adopting vegan lifestyle is a conscious choice that can be aligned with ethics or health issues. I try to create recipes- vegetarian as well as vegan that can be homemade by using less oil/ fat.
FAQs on Vegan Food
Legumes, Beans, Nuts, peanut butter, Tofu, Lentils and fresh fruits all make a complete healthy vegan food group.
Yes, absolutely. Vegan Recipes are made using vegan food, which are essentially the fresh fruits and plants. That means the food is naturally rich in fiber and low in bad fat/ cholesterol (which is not the case when one east non vegetarian food). Having said that eating in moderation and balancing the nutrients, is the key to a healthy life style.
Nuts, Peanut Butters, seeds, Soy milk, legumes and tofu are rich source of proteins for vegans.
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