This Collection of Beet Recipes, made using fresh beets, is vegan/ vegetarian, and includes Indian and world cuisines-From hearty salads and warm soups to creative juice and indulgent snacks and spreads!

Find the flavorful Beet Recipes- spread, juice, soups, yogurt, tacos, a light lunch, or a breakfast, that are vegetarian (including vegan options) and are incredibly easy to make and help you add beets to your daily meals. Whether you're a seasoned beet lover or just starting to explore this root vegetable's potential, this collection of easy beet recipes will be on your favorite list!
Roasted, boiled or cooked using stove top, or an air fryer (steps for oven included as well), or used raw with the creative and fresh ideas, these beet recipes are totally worth trying!!
Jump to:
- Collection of 10 Beet Recipes
- 1. Veg Beet Tacos/ Tortillas
- 2. Beetroot Smoothie Bowl
- 3. Air Fryer Beet Chips and Fries- 2 ways
- 4. Beet Hummus (include 3 more amazing flavors of Hummus)
- 5. Beetroot Soup
- 6. Beet Raita
- 7. Beet Juice- Detox Juice
- 8. Beet Salad With Feta
- 9. Beetroot Muffins
- 10. Tomato Soup with Beets
- FAQs
Collection of 10 Beet Recipes
1. Veg Beet Tacos/ Tortillas


Vegetarian and Egg Free Recipe. Calories: 116 per serving
2. Beetroot Smoothie Bowl


Vegetarian and Egg Free Recipe. Calories: 120 per serving
3. Air Fryer Beet Chips and Fries- 2 ways


Vegan Recipe. Calories: 64 per serving
4. Beet Hummus (include 3 more amazing flavors of Hummus)


Vegan Recipe. Calories: 70 per serving
5. Beetroot Soup


Vegetarian and Egg Free Recipe. Calories: 39 per serving
6. Beet Raita


Vegetarian and Egg Free Recipe. Calories: 148 per serving
7. Beet Juice- Detox Juice


Vegan Recipe. Calories: 108per serving
8. Beet Salad With Feta


Vegetarian and Egg Free Recipe. Calories: 128 per serving
9. Beetroot Muffins


Vegetarian and Egg Free Recipe. Calories: 140 per serving
10. Tomato Soup with Beets


Vegan Recipe. Calories: 42 per serving
FAQs
The best way to eat beets is to have them raw in a salad or fresh juice or mildly roasted / steamed for a hearty salad or vegetable.
Yes, one may have beets in daily meals in the right proportion unless guided otherwise.
The healthiest way to cook fresh beets is to steam them or roast them for few minutes. This way they are not very bitter and blend easily in other vegetables or flavors for a delicious salad or meal.
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