South Indian Food
South Indian vegetarian cuisine is a culinary treasure known for its vibrant flavors and aromatic spices. Characterized by a rich variety of dishes, it incorporates ingredients like rice, lentils, coconut, curry leaves and fresh vegetables!
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Perfect Ragi Roti Recipe (Finger Millet Roti)
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Idli Podi Recipe
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Raw Banana Poriyal
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Green Moong Dal Uttapam (Mung Bean Pancake)
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Idli Sambar Recipe (Tiffin Sambar)
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Onion Tomato Chutney- Indian Chutney for Dosa
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South Indian Upma Recipe With Tomato
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Quinoa Upma
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Sabudana Khichdi Recipe (Perfect For Fasting)
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Indian Dinner Recipes- vegetarian
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Easy Chana Dal Palak Recipe (Spinach Daal)