South Indian Food
South Indian vegetarian cuisine is a culinary treasure known for its vibrant flavors and aromatic spices. Characterized by a rich variety of dishes, it incorporates ingredients like rice, lentils, coconut, curry leaves and fresh vegetables!
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Indian Dinner Recipes- vegetarian
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Easy Chana Dal Palak Recipe (Spinach Daal)
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Easy Ragi Roti Recipe (Nachni Millet Paratha)
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Onion Tomato Chutney- Indian Chutney for Dosa
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Green Moong Dal Uttapam (Mung Bean Pancake)
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South Indian Upma Recipe With Tomato
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Sabudana Khichdi Recipe (Perfect For Fasting)
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Kacche Kele ki Subji | How to make Raw Banana Poriyal
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Upma | How to make vegetable Rava Upma