Amla Juice Recipe (Indian Gooseberry Juice)
Amla juice is a tangy and healthy drink made from fresh Indian Gooseberries. These little fruits are super good for you because they give the ultimate Vitamin C boost that helps keep you healthy.
Prep Time 5 minutes mins
blending time 5 minutes mins
Total Time 10 minutes mins
Course Beverage, winter juice
Cuisine Indian, indian traditional
Servings 2
Calories 19 kcal
- 4 cups Fresh Amla 10-12 amla pieces
- 1 teaspoon black salt adjust
- 1 cup water adjust
- 1 teaspoon maple syrup optional
- 1 teaspoon black pepper
Wash the fresh amla and dry them with a kitchen towel. Roughly chop them into small pieces and remove the seed.
In a blender, add chopped amla and a little water (as needed) and blend to make a smooth paste.
Use a muslin cloth or a fine-mesh strainer to discard the amla pulp with the back of the spoon and get the juice in a large bowl.
Add black salt, black pepper, and maple syrup, and give it a good mix. Amla juice is ready. Serve fresh!
Serve the amla shots immediately and consume them fresh. I don't recommend storing this juice. Having up to 20ml amla juice daily is fine. Consuming more amount than recommended can have side effects- acidity, digestive issues.
Nutrition Facts |
Serving size: 1 glass |
Servings: 2 |
Amount per serving |
|
Calories |
19 |
% Daily Value* |
Total Fat 0g |
0% |
Saturated Fat 0g |
0% |
Cholesterol 0mg |
0% |
Sodium 2mg |
0% |
Total Carbohydrate 4.7g |
2% |
Dietary Fiber 0.3g |
1% |
Total Sugars 3g |
|
Protein 0.1g |
|
Vitamin D 0mcg |
0% |
Calcium 10mg |
1% |
Iron 0mg |
2% |
Potassium 24mg |
1% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice |
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