Carrot Fries In Air Fryer
Carrot Fries In Air Fryer
VEGBUFFET.COM
VEGBUFFET.COM
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Easy Ingredients
Easy Ingredients
Why this Recipe?
Easy Vegan Gluten Free Recipe
Healthy Low Calorie Fries
Gets ready in 15 min
Kids Friendly Recipe
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Recipe Insights
Coat chopped carrots, garlic with olive oil and salt. Air Fry for 10 min.
Coat chopped carrots, garlic with olive oil and salt. Air Fry for 10 min.
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PREP TIME: 5 MIN
PREP TIME: 5 MIN
Carrots
Olive Oil
Pink Salt
Garlic
Carrots
Olive Oil
Pink Salt
Garlic
COOK TIME: 15
MIN
COOK TIME: 15
MIN
INGREDIENTS
White Scribbled Underline
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Step 1
Wash,, dry and chop carrots in 1/4 inch thickness uniformly- not too thick and not too thin.
Scribbled Underline
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Step 2
Drizzle olive oil, salt over chopped carrots and garlic in a large bowl. Toss it to mix.
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Step 4
Pre Heat Air fryer for 10 min at 180 deg C and place the carrots on parchment paper and air fry for 10 min.
Pre Heat Air fryer for 10 min at 180 deg C and place the carrots on parchment paper and air fry for 10 min.
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Step 5
When fried over basket, carrot fries are more crispy. Choose the method you like.
When fried over basket, carrot fries are more crispy. Choose the method you like.
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Step 6
Serve the hot air fried crispy carrot fries pakoda with dip of your choice!
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Scribbled Underline 2
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