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chocolate muffin

Chocolate Muffins | How to make Eggless Chocolate Muffins without oven

Eggless Chocolate Muffins are super easy and delicious recipe and even without oven one can enjoy them!!
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Desserts, Sweets
Cuisine American
Servings 8 muffins

Ingredients
  

  • 3/4 cup sugar can increase it
  • 1 cup All purpose flour (maida)
  • 1 cup cocoa powder
  • 1 tablespoon butter
  • 1 tablespoon Desi ghee you may use refined oil
  • 1 tsp Pumpkin Spice Mix of cardamom, cinnamon, ginger and clove powdered
  • 200 gm salt for layering up in Kadai
  • 1 tsp baking powder
  • a pinch baking soda
  • 1/2 tsp salt optional
  • 1 tsp Lemon Juice
  • 1 cup fresh milk cream

Instructions
 

  • Gather all the ingredients .
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  • Take a large bowl and add cold butter in it. if butter is salted, you may skip adding salt.
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  • Add sugar to it.
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  • Mix well for 5 - 7 minutes. Add little milk to blend them easily. Since butter is cold, it takes time and effort.
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  • Add desi ghee and mix well.
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  • Add the pumpkin spices.
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  • Add lemon juice.
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  • Take a sieve and add All purpose flour to it.
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  • Add cocoa powder to the same sieve.
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  • Add baking powder and a pinch of baking soda
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  • Sieve it fully.
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  • Mix by cut and fold method. So here dont overdo while mixing as it can make a flat muffin instead of fluffy ones. Add more milk to have a smooth mixture.
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  • Finally the mixture looks like this.
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  • Transfer it to paper cups and fill till 3/4 th capacity so that they have enough space to rise.
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  • Pre heat Kadai with heavy bottom and add normal salt to it. Mine looks pinkish as I have used same salt in baking other dishes.
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  • Place the muffin plate on top of bowl in kadia. Cover it completely for 15 minutes.
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  • You may check in between and once the knife in center comes clean, we are done.
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  • Take the plate carefully out and prepare another batch. Let it cool.
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  • The delicious eggless Chocolate Muffins are ready!! Enjoy!!
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Notes

Nutrition Facts
Serving size: 1 muffin
Servings: 8
Amount per serving  
Calories 148
% Daily Value*
Total Fat 4.8g 6%
Saturated Fat 2.9g 15%
Cholesterol 8mg 3%
Sodium 27mg 1%
Total Carbohydrate 29g 11%
Dietary Fiber 3.7g 13%
Total Sugars 20.4g  
Protein 3.5g  
Vitamin D 1mcg 6%
Calcium 50mg 4%
Iron 2mg 9%
Potassium 182mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.
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