Whole Wheat Focaccia Bread {Eggless}

Easy Ingredients

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Why this Recipe?

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Get the secret ingredient for this recipe

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Recipe Insights

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Dry yeast Sugar Warm Water Ghee (secret Ingredient) Olive Oil Salt, Spices Vegetables for topping

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Step 6

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Step 7

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Step 8

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Step 8

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Whole Wheat Focaccia Bread {Eggless}

Whole Wheat Focaccia Bread {Eggless}

VEGBUFFET.COM

VEGBUFFET.COM

Easy Ingredients

Easy Ingredients

Why this Recipe?

Healthy Egg Free Kid's friendly Can be Made vegan Easy and Quick

Get the secret ingredient for this recipe

Guess what?

Recipe Insights

Knead Wheat flour dough with yeast and let it ferment. Decorate with veggies and bake it!

Knead Wheat flour dough with yeast and let it ferment. Decorate with veggies and bake it!

Dry yeast Sugar Warm Water Ghee (secret Ingredient) Olive Oil Salt, Spices Vegetables for topping

Dry yeast Sugar Warm Water Ghee (secret Ingredient) Olive Oil Salt, Spices Vegetables for topping

Step 1

In a bowl, add warm water, sugar and yeast. Cover it for 5 min or till frothy. Don't move to next step if froth is not there.

Step 2

Knead a sticky wheat dough with yeast frothy water. Add salt, ghee also.

Step 3

Dough would be sticky and it's normal. Let it sit for 30-40 min or till risen.

Dough would be sticky and it's normal. Let it sit for 30-40 min or till risen.

Step 4

The first rise looks good. Knead again. Apply olive oil on hands or use spatula and keep it for 30-40 min for 2nd rise.

Step 5

While the dough is rising, chop the fresh vegetables for topping- I have used onion, tomato, bell pepper, coriander leaves for focaccia garden

Step 6

The second rise is great. Punch it and knead again. Set it in a greased baking dish.

Step 7

Decorate the focaccia with veggies chopped. Bake it in preheated OTG for 20 min or till done at 200 degrees C

Step 8

The freshly baked wheat focaccia without egg looks vibrant and is really aromatic!

Step 8

Serve this delicious wheat focaacia bread with butter and Enjoy!

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