Beet Salad With Feta Cheese Walnut
Beet Salad With Feta Cheese Walnut
VEGBUFFET.COM
VEGBUFFET.COM
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Easy Ingredients
Easy Ingredients
Why this Recipe?
Healthy Vibrant Salad
Protein Low Calorie Salad
Gathers Quickly
Make Ahead Recipe
Kids Friendly
Weight-Loss Friendly
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Recipe Insights
Boil beets in a pan for 5-10 min and top it with onions, vinegar, feta cheese, chilies, basil, salt.
Boil beets in a pan for 5-10 min and top it with onions, vinegar, feta cheese, chilies, basil, salt.
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PREP TIME: 5 MIN
PREP TIME: 5 MIN
Red beets- chopped and boiled
red onion-sliced
green chilies (optional)
black pepper
pink salt
Feta Cheese
Vinegar
Walnuts
Red beets- chopped and boiled
red onion-sliced
green chilies (optional)
black pepper
pink salt
Feta Cheese
Vinegar
Walnuts
COOK TIME: 5-10
MIN
COOK TIME: 5-10
MIN
INGREDIENTS
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Step 1
Wash, Dry and chop raw red beets. Boil them on stove top for 5-10 min. We don't them too tender. You may roast them as well.
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Step 2
While beets boil, chop onions and green chilies.
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Step 3
Let boiled beets in colander for draining excess water. In bowl, add all ingredients and toss it well.
Let boiled beets in colander for draining excess water. In bowl, add all ingredients and toss it well.
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Step 4
Serve the Fresh and Healthy Beet Salad With Feta and walnut and enjoy!
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