Indian Sweets
Indian sweets, or mithai, are a delightful part of Indian cuisine, known for their rich flavors and diverse textures. They range from the syrup-soaked Gulab Jamun, decadent Halwa and creamy Rasgulla to the nutty delights of Barfi. These sweet treats play a central role in Indian celebrations and are enjoyed for their unique taste and cultural significance.
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Makhana Kheer Recipe (Indian Fox Nut Pudding)
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Besan ka Halwa | Indian Besan Pudding
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Til ke Ladoo | How to make Healthy Alsi Til Gud Ladoo
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Wheat Halwa | Atta Halwa
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Coconut Burfi Recipe- Nariyal Barfi (Just 3 ingredients)
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Easy Jaggery Rice- Gud Wale Chawal (Pressure Cooker)
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Simple Indian Dinner Recipes (Vegetarian Easy Dinner Ideas)
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Wheat Gulgule Recipe | How to make sweet pua or gulgula
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Jaggery Paratha Churma | How to make an Authentic Haryanvi Churma